A brief history of cheese Introduction Cheese, one of the oldest and most diverse types...
Here you’ll find a varied assortment of premium-quality, 100% halal cheese crafted from fresh milk sourced from our own farm.
“Leading Buffalo & Cow Dairy Farm: AGK Group”
AGK Cheese Factory came into being in 2020. Through our parent companies, AGK Farms and AGK Dairy Fresh
Our product is crafted by our team of cheese experts utilizing specialized equipment tailored to produce a variety of cheese types
Our commitment to using only the freshest, highest quality milk ensures that every piece of cheese we produce is a masterpiece of flavor and texture. From our farm to your table, experience the difference that quality milk makes in creating truly exceptional cheese.
Cheese made from blending natural cheese with additional ingredients such as emulsifiers, stabilizers, flavorings, and preservatives.
Creamy texture, mild flavor, and versatility in both cooking and snacking.
Burrata cheese consists of a thin outer shell or pouch made of fresh mozzarella cheese, which is formed into a ball and filled with a soft, creamy mixture of fresh cream and curd.
Feta cheese has a crumbly texture that can vary from slightly creamy to dry, comes in blocks.
Paneer cheese has a mild and slightly tangy flavor commonly used in Indian cuisine.
Coming Soon.
100% Cow Milk Fiordilatte Freshly Made
A brief history of cheese Introduction Cheese, one of the oldest and most diverse types...
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(+60)12 284 2898
info@agkcheese.com.my
No 2, Jalan PJU 1A/10, Taman Perindustrian Jaya, Ara Damansara, 46050 Petaling Jaya, Selangor
Monday - Friday | 9:00am - 4:30pm
Premium-quality, 100% halal cheese crafted from fresh milk sourced from our farm.
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